Vitamins in Rhubarb
The chart below shows the water-soluble and fat-soluble vitamin content of rhubarb.
| Vitamins | Percent Daily Value (DV) per 100 g | |
|---|---|---|
| Vitamin A | 5µg | 0.6% | 
| Beta-Carotene | 61µg | 1.2% | 
| Alpha-Carotene | 0µg | 0% | 
| Vitamin D | 0µg | 0% | 
| Vitamin D2 | 0µg | 0% | 
| Vitamin D3 | 0µg | 0% | 
| Vitamin E | 0.27mg | 1.8% | 
| Vitamin K | 29.3µg | 24.4% | 
| Vitamin C | 8mg | 8.9% | 
| Vitamin B1 | 0.02mg | 1.7% | 
| Vitamin B2 | 0.03mg | 2.3% | 
| Vitamin B3 | 0.3mg | 1.9% | 
| Vitamin B4 | 6.1mg | 1.2% | 
| Vitamin B5 | 0.09mg | 1.8% | 
| Vitamin B6 | 0.02mg | 1.5% | 
| Vitamin B9 | 7µg | 1.8% | 
| Vitamin B12 | 0µg | 0% | 
| Fat-soluble Water-soluble | 
