Vitamins in Boar meat
The chart below shows the water-soluble and fat-soluble vitamin content of boar meat.
| Vitamins | Percent Daily Value (DV) per 100 g | |
|---|---|---|
| Vitamin A | 0µg | 0% |
| Beta-Carotene | 0µg | 0% |
| Alpha-Carotene | 0µg | 0% |
| Vitamin D | 0µg | 0% |
| Vitamin D2 | 0µg | 0% |
| Vitamin D3 | 0µg | 0% |
| Vitamin E | 0.38mg | 2.6% |
| Vitamin K | 1.4µg | 1.2% |
| Vitamin C | 0mg | 0% |
| Vitamin B1 | 0.31mg | 25.8% |
| Vitamin B2 | 0.14mg | 10.8% |
| Vitamin B3 | 4.21mg | 26.3% |
| Vitamin B4 | 117.4mg | 23.5% |
| Vitamin B5 | 0mg | 0% |
| Vitamin B6 | 0.42mg | 32.3% |
| Vitamin B9 | 6µg | 1.5% |
| Vitamin B12 | 0.7µg | 29.2% |
| Fat-soluble Water-soluble |