Carbohydrates in Chocolate cake

Chocolate cake contains 52.84 grams of carbohydrates per every 100 grams (sugars + starch + fiber)*.

The amount of carbohydrates Percent Daily Value (DV) per 100 g
79 Dill seed 55.17g 17.8%
80 Coriander seeds 54.99g 17.7%
81 Sweetened condensed milk 54.4g 17.5%
82 Chocolate cake 52.84g 17%
83 Dark chocolate (60-69% cacao) 52.42g 16.9%
84 Fennel seed 52.29g 16.9%
85 Ground mace 50.5g 16.3%
86 Naan 50.43g 16.3%

Carbohydrates: Sugar, Starch, and Fiber

Nutrient Amount
Monosaccharides (sugars):
Galactose 0.00 g
Glucose 1.42 g
Fructose 0.82 g
Disaccharides (sugars):
Sucrose 37.12 g
Lactose 0.46 g
Maltose 0.12 g
Total sugars 39.96 g
Polysaccharides:
Fiber 2.20 g
Starch 7.45 g

* — because the analyses of total dietary fiber, total sugars, and starch are performed separately and reflect the analytical variability inherent to the measurement process, the sum of these carbohydrate fractions may not equal the carbohydrate-by-difference value

n/d — no data available