Vitamins in Bear meat
The chart below shows the water-soluble and fat-soluble vitamin content of bear meat.
| Vitamins | Percent Daily Value (DV) per 100 g | |
|---|---|---|
| Vitamin A | 0µg | 0% | 
| Beta-Carotene | 0µg | 0% | 
| Alpha-Carotene | 0µg | 0% | 
| Vitamin D | 0µg | 0% | 
| Vitamin D2 | 0µg | 0% | 
| Vitamin D3 | 0µg | 0% | 
| Vitamin E | 0.49mg | 3.4% | 
| Vitamin K | 1.8µg | 1.5% | 
| Vitamin C | 0mg | 0% | 
| Vitamin B1 | 0.1mg | 8.3% | 
| Vitamin B2 | 0.82mg | 63.1% | 
| Vitamin B3 | 3.35mg | 20.9% | 
| Vitamin B4 | 122.3mg | 24.5% | 
| Vitamin B5 | 0mg | 0% | 
| Vitamin B6 | 0.29mg | 22.3% | 
| Vitamin B9 | 6µg | 1.5% | 
| Vitamin B12 | 2.47µg | 102.9% | 
| Fat-soluble Water-soluble | 
