Timnodonic acid (20:5) (omega-3) in Animal Fat
List of animal fat with a high timnodonic acid (20:5) (omega-3) content.
| Food | Amount | 
|---|---|
| Salmon oil | 13.02 g | 
| Sardine oil | 10.14 g | 
| Cod liver oil | 6.90 g | 
| Herring oil | 6.27 g | 
| Mutton tallow | n/d | 
| Beef tallow | n/d | 
| Goose fat | n/d | 
| Turkey fat | n/d | 
| Chicken fat | n/d | 
| Lard | n/d | 
| Duck fat | n/d | 
| Bacon fat | n/d | 
