Carbohydrates in Tamarinds

Tamarinds contain 62.50 grams of carbohydrates per every 100 grams (sugars + starch + fiber)*.

The amount of carbohydrates Percent Daily Value (DV) per 100 g
62 Chickpeas 62.95g 20.3%
63 Mars almond bar 62.7g 20.2%
64 Dried apricots 62.64g 20.2%
65 Tamarinds 62.5g 20.2%
66 Snickers bar 61.51g 19.8%
67 Dark chocolate (45-59% cacao) 61.17g 19.7%
68 Sage 60.73g 19.6%
69 Marjoram 60.56g 19.5%

Carbohydrates: Sugar, Starch, and Fiber

Nutrient Amount
Monosaccharides (sugars):
Galactose n/d
Glucose n/d
Fructose n/d
Disaccharides (sugars):
Sucrose n/d
Lactose n/d
Maltose n/d
Total sugars 38.80 g
Fiber 5.10 g
Starch n/d

* — because the analyses of total dietary fiber, total sugars, and starch are performed separately and reflect the analytical variability inherent to the measurement process, the sum of these carbohydrate fractions may not equal the carbohydrate-by-difference value

n/d — no data available