Carbohydrates in Oranges

Oranges contain 11.75 grams of carbohydrates per every 100 grams (sugars + starch + fiber)*.

The amount of carbohydrates Percent Daily Value (DV) per 100 g
278 Cranberries 11.97g 3.9%
279 Artichokes 11.95g 3.9%
280 Raspberries 11.94g 3.9%
281 Oranges 11.75g 3.8%
282 Brazil nuts 11.74g 3.8%
283 Sesame seeds 11.73g 3.8%
284 Broad beans (raw) 11.7g 3.8%
285 Dry dessert wine 11.67g 3.8%

Carbohydrates: Sugar, Starch, and Fiber

Nutrient Amount
Monosaccharides (sugars):
Galactose n/d
Glucose n/d
Fructose n/d
Disaccharides (sugars):
Sucrose n/d
Lactose n/d
Maltose n/d
Total sugars 9.35 g
Polysaccharides:
Fiber 2.40 g
Starch n/d

* — because the analyses of total dietary fiber, total sugars, and starch are performed separately and reflect the analytical variability inherent to the measurement process, the sum of these carbohydrate fractions may not equal the carbohydrate-by-difference value

n/d — no data available