Carbohydrates in Long-grain white rice
Long-grain white rice contains 28.17 grams of carbohydrates per every 100 grams (sugars + starch + fiber)*.
| № | The amount of carbohydrates | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 132 | Medium-grain white rice | 28.59g | 9.2% |
| 133 | Dry roasted pistachio nuts | 28.28g | 9.1% |
| 134 | Pearl barley | 28.22g | 9.1% |
| 135 | Long-grain white rice | 28.17g | 9.1% |
| 136 | Poppy seeds | 28.13g | 9.1% |
| 137 | Mustard seed | 28.09g | 9.1% |
| 138 | Prunes | 28.08g | 9.1% |
| 139 | Gluten-free corn pasta | 27.91g | 9% |
| ... | Carbohydrates chart | ||
Carbohydrates: Sugar, Starch, and Fiber
| Nutrient | Amount |
|---|---|
| Monosaccharides (sugars): | |
| Galactose | n/d |
| Glucose | n/d |
| Fructose | n/d |
| Disaccharides (sugars): | |
| Sucrose | n/d |
| Lactose | n/d |
| Maltose | n/d |
| Total sugars | 0.05 g |
| Polysaccharides: | |
| Fiber | 0.40 g |
| Starch | n/d |
* —
because the analyses of total dietary fiber, total sugars, and
starch are performed separately and reflect the
analytical variability inherent to the measurement process, the sum of these
carbohydrate fractions may not equal the carbohydrate-by-difference value
n/d — no data available