Carbohydrates in Duck eggs

Duck eggs contain 1.45 grams of carbohydrates per every 100 grams (sugars + starch + fiber)*.

The amount of carbohydrates Percent Daily Value (DV) per 100 g
510 Cuttlefish 1.64g 0.5%
511 Fontina cheese 1.55g 0.5%
512 Roe (fish eggs) 1.5g 0.5%
513 Duck eggs 1.45g 0.5%
514 Swiss cheese 1.44g 0.5%
515 Edam cheese 1.43g 0.5%
516 Monster Energy drink 1.38g 0.4%
517 Goose egg 1.35g 0.4%

Carbohydrates: Sugar, Starch, and Fiber

Nutrient Amount
Monosaccharides (sugars):
Galactose n/d
Glucose n/d
Fructose n/d
Disaccharides (sugars):
Sucrose n/d
Lactose n/d
Maltose n/d
Total sugars 0.93 g
Polysaccharides:
Fiber 0.00 g
Starch n/d

* — because the analyses of total dietary fiber, total sugars, and starch are performed separately and reflect the analytical variability inherent to the measurement process, the sum of these carbohydrate fractions may not equal the carbohydrate-by-difference value

n/d — no data available