Carbohydrates in Chicken breast

Chicken breast contains 0.00 grams of carbohydrates per every 100 grams (sugars + starch + fiber)*.

The amount of carbohydrates Percent Daily Value (DV) per 100 g
582 Smelt 0g 0%
583 Crab 0g 0%
584 Rabbit meat 0g 0%
585 Chicken breast 0g 0%
586 Chicken legs 0g 0%
587 Yellowtail 0g 0%
588 Lobster 0g 0%
589 Elk meat 0g 0%

Carbohydrates: Sugar, Starch, and Fiber

Nutrient Amount
Monosaccharides (sugars):
Galactose n/d
Glucose n/d
Fructose n/d
Disaccharides (sugars):
Sucrose n/d
Lactose n/d
Maltose n/d
Total sugars 0.00 g
Fiber 0.00 g
Starch n/d

* — because the analyses of total dietary fiber, total sugars, and starch are performed separately and reflect the analytical variability inherent to the measurement process, the sum of these carbohydrate fractions may not equal the carbohydrate-by-difference value

n/d — no data available