Carbohydrates in Sapodilla

Sapodilla contains 19.96 grams of carbohydrates per every 100 grams (sugars + starch + fiber)*.

The amount of carbohydrates Percent Daily Value (DV) per 100 g
194 Raw sweet potato 20.12g 6.5%
195 Boiled potatoes 20.01g 6.5%
196 Sunflower seeds 20g 6.5%
197 Sapodilla 19.96g 6.4%
198 Buckwheat 19.94g 6.4%
199 Teff 19.86g 6.4%
200 Fava beans 19.65g 6.3%
201 Fireweed 19.22g 6.2%

Carbohydrates: Sugar, Starch, and Fiber

Nutrient Amount
Monosaccharides (sugars):
Galactose n/d
Glucose n/d
Fructose n/d
Disaccharides (sugars):
Sucrose n/d
Lactose n/d
Maltose n/d
Total sugars n/d
Fiber 5.30 g
Starch n/d

* — because the analyses of total dietary fiber, total sugars, and starch are performed separately and reflect the analytical variability inherent to the measurement process, the sum of these carbohydrate fractions may not equal the carbohydrate-by-difference value

n/d — no data available