Vitamins in Goat meat
The chart below shows the water-soluble and fat-soluble vitamin content of goat meat.
| Vitamins | Percent Daily Value (DV) per 100 g | |
|---|---|---|
| Vitamin A | 0µg | 0% |
| Beta-Carotene | 0µg | 0% |
| Alpha-Carotene | 0µg | 0% |
| Vitamin D | 0µg | 0% |
| Vitamin D2 | 0µg | 0% |
| Vitamin D3 | 0µg | 0% |
| Vitamin E | 0.34mg | 2.3% |
| Vitamin K | 1.2µg | 1% |
| Vitamin C | 0mg | 0% |
| Vitamin B1 | 0.09mg | 7.5% |
| Vitamin B2 | 0.61mg | 46.9% |
| Vitamin B3 | 3.95mg | 24.7% |
| Vitamin B4 | 106.4mg | 21.3% |
| Vitamin B5 | 0mg | 0% |
| Vitamin B6 | 0mg | 0% |
| Vitamin B9 | 5µg | 1.3% |
| Vitamin B12 | 1.19µg | 49.6% |
| Fat-soluble Water-soluble |