Carbohydrates in Corn starch

Corn starch contains 91.27 grams of carbohydrates per every 100 grams (sugars + starch + fiber)*.

The amount of carbohydrates Percent Daily Value (DV) per 100 g
3 Granulated white sugar 99.98g 32.3%
4 Brown sugar 98.09g 31.6%
5 Jelly beans 93.55g 30.2%
6 Corn starch 91.27g 29.4%
7 Sugar substitute (sucralose) 91.17g 29.4%
8 Skittles 90.78g 29.3%
9 Butterscotch 90.4g 29.2%
10 Sugar substitute (saccharin) 89.11g 28.7%

Carbohydrates: Sugar, Starch, and Fiber

Nutrient Amount
Monosaccharides (sugars):
Galactose n/d
Glucose n/d
Fructose n/d
Disaccharides (sugars):
Sucrose n/d
Lactose n/d
Maltose n/d
Total sugars 0.00 g
Fiber 0.90 g
Starch n/d

* — because the analyses of total dietary fiber, total sugars, and starch are performed separately and reflect the analytical variability inherent to the measurement process, the sum of these carbohydrate fractions may not equal the carbohydrate-by-difference value

n/d — no data available