Vitamins in Cooked kohlrabi
The chart below shows the water-soluble and fat-soluble vitamin content of cooked kohlrabi.
| Vitamins | Percent Daily Value (DV) per 100 g | |
|---|---|---|
| Vitamin A | 2µg | 0.2% |
| Beta-Carotene | 21µg | 0.4% |
| Alpha-Carotene | 0µg | 0% |
| Vitamin D | 0µg | 0% |
| Vitamin D2 | 0µg | 0% |
| Vitamin D3 | 0µg | 0% |
| Vitamin E | 0.52mg | 3.6% |
| Vitamin K | 0.1µg | 0.1% |
| Vitamin C | 54mg | 60% |
| Vitamin B1 | 0.04mg | 3.3% |
| Vitamin B2 | 0.02mg | 1.5% |
| Vitamin B3 | 0.39mg | 2.4% |
| Vitamin B4 | 13.2mg | 2.6% |
| Vitamin B5 | 0.16mg | 3.2% |
| Vitamin B6 | 0.15mg | 11.5% |
| Vitamin B9 | 12µg | 3% |
| Vitamin B12 | 0µg | 0% |
| Fat-soluble Water-soluble |