Carbohydrates in Leeks

Leeks contain 14.15 grams of carbohydrates per every 100 grams (sugars + starch + fiber)*.

The amount of carbohydrates Percent Daily Value (DV) per 100 g
248 Apricot nectar 14.39g 4.6%
249 Canned corn 14.34g 4.6%
250 Guava 14.32g 4.6%
251 Leeks 14.15g 4.6%
252 Grapes (muscadine) 13.93g 4.5%
253 Peach nectar 13.92g 4.5%
254 Pecans 13.86g 4.5%
255 Macadamia nuts 13.82g 4.5%

Carbohydrates: Sugar, Starch, and Fiber

Nutrient Amount
Monosaccharides (sugars):
Galactose n/d
Glucose n/d
Fructose n/d
Disaccharides (sugars):
Sucrose n/d
Lactose n/d
Maltose n/d
Total sugars 3.90 g
Polysaccharides:
Fiber 1.80 g
Starch n/d

* — because the analyses of total dietary fiber, total sugars, and starch are performed separately and reflect the analytical variability inherent to the measurement process, the sum of these carbohydrate fractions may not equal the carbohydrate-by-difference value

n/d — no data available