Carbohydrates in Monterey cheese

Monterey cheese contains 0.68 grams of carbohydrates per every 100 grams (sugars + starch + fiber)*.

The amount of carbohydrates Percent Daily Value (DV) per 100 g
525 Chicory coffee 0.75g 0.2%
526 Raw egg white 0.73g 0.2%
527 Raw eggs 0.72g 0.2%
528 Monterey cheese 0.68g 0.2%
529 Egg yolk powder 0.66g 0.2%
530 Mayonnaise 0.57g 0.2%
531 Port De Salut cheese 0.57g 0.2%
532 Limburger cheese 0.49g 0.2%

Carbohydrates: Sugar, Starch, and Fiber

Nutrient Amount
Monosaccharides (sugars):
Galactose n/d
Glucose n/d
Fructose n/d
Disaccharides (sugars):
Sucrose n/d
Lactose n/d
Maltose n/d
Total sugars 0.50 g
Fiber 0.00 g
Starch n/d

* — because the analyses of total dietary fiber, total sugars, and starch are performed separately and reflect the analytical variability inherent to the measurement process, the sum of these carbohydrate fractions may not equal the carbohydrate-by-difference value

n/d — no data available