Minerals in Sprouted grain bread
The chart below shows the mineral content of sprouted grain bread.
| Minerals | Percent Daily Value (DV) per 100 g | |
|---|---|---|
| Calcium | 0mg | 0% |
| Iron | 1.89mg | 18.9% |
| Magnesium | 66mg | 16.5% |
| Phosphorus | 176mg | 25.1% |
| Potassium | 198mg | 4.2% |
| Sodium | 474mg | 36.5% |
| Zinc | 1.25mg | 11.4% |
| Copper | 0.21mg | 23.3% |
| Manganese | 0mg | 0% |
| Selenium | 30µg | 54.5% |
| Fluoride | 0µg | 0% |