Fluoride
Top 50 foods highest in fluoride.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | White table wine | 202µg | 5.1% |
| 2 | Table wine | 153.3µg | 3.8% |
| 3 | Grape juice | 138µg | 3.5% |
| 4 | Red table wine | 104.6µg | 2.6% |
| 5 | Nestea black tea (lemon) | 89.9µg | 2.2% |
| 6 | Oyster | 63µg | 1.6% |
| 7 | Rye bread | 51µg | 1.3% |
| 8 | Boiled carrots | 47.5µg | 1.2% |
| 9 | Beer | 44.2µg | 1.1% |
| 10 | Cooked spinach | 37.8µg | 0.9% |
| 11 | Snickers bar | 36.4µg | 0.9% |
| 12 | Cheddar cheese | 34.9µg | 0.9% |
| 13 | Black pepper | 34.2µg | 0.9% |
| 14 | Orange juice | 31.3µg | 0.8% |
| 15 | Caramel | 27µg | 0.7% |
| 16 | French fried potatoes | 25.6µg | 0.6% |
| 17 | Cooked asparagus | 21.9µg | 0.5% |
| 18 | Tuna | 18.6µg | 0.5% |
| 19 | Pear nectar | 11.9µg | 0.3% |
| 20 | Peach nectar | 11.9µg | 0.3% |
| 21 | Apricot nectar | 11.9µg | 0.3% |
| 22 | Pecans | 10µg | 0.3% |
| 23 | Grapes (red or green) | 7.8µg | 0.2% |
| 24 | Avocado | 7µg | 0.2% |
| 25 | Escarole | 6.7µg | 0.2% |
| 26 | Radish | 6µg | 0.2% |
| 27 | Milk chocolate | 5µg | 0.1% |
| 28 | Hard-boiled eggs | 4.8µg | 0.1% |
| 29 | Strawberry | 4.4µg | 0.1% |
| 30 | Cooked broccoli | 4µg | 0.1% |
| 31 | Peaches | 4µg | 0.1% |
| 32 | Celery | 4µg | 0.1% |
| 33 | Milk (2% fat) | 3.4µg | 0.1% |
| 34 | Pistachio nuts | 3.4µg | 0.1% |
| 35 | Apple | 3.3µg | 0.1% |
| 36 | Carrots | 3.2µg | 0.1% |
| 37 | Tomatoes | 2.3µg | 0.1% |
| 38 | Bananas | 2.2µg | 0.1% |
| 39 | Pear | 2.2µg | 0.1% |
| 40 | Navy beans | 2.2µg | 0.1% |
| 41 | Pinto beans | 2.2µg | 0.1% |
| 42 | Green bell peppers | 2µg | 0.1% |
| 43 | Plums | 2µg | 0.1% |
| 44 | Salt | 2µg | 0.1% |
| 45 | Watermelon | 1.5µg | 0% |
| 46 | Mustard | 1.5µg | 0% |
| 47 | Cucumber | 1.3µg | 0% |
| 48 | Onion | 1.1µg | 0% |
| 49 | Raw eggs | 1.1µg | 0% |
| 50 | Cantaloupe melon | 1µg | 0% |