Selenium
Top 50 foods highest in selenium.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Brazil nuts | 1917µg | 3485.5% |
| 2 | Pork kidneys | 311.5µg | 566.4% |
| 3 | Mustard seed | 208.1µg | 378.4% |
| 4 | Beef kidney | 168µg | 305.5% |
| 5 | Egg yolk powder | 139.3µg | 253.3% |
| 6 | Egg substitute (powder) | 127.7µg | 232.2% |
| 7 | Powdered egg white | 125.1µg | 227.5% |
| 8 | Turkey liver | 102.3µg | 186% |
| 9 | Cuttlefish | 89.6µg | 162.9% |
| 10 | Mussels | 89.6µg | 162.9% |
| 11 | Octopus | 89.6µg | 162.9% |
| 12 | Chicken livers | 88.2µg | 160.4% |
| 13 | Dry roasted sunflower seeds | 79.3µg | 144.2% |
| 14 | Wheat bran | 77.6µg | 141.1% |
| 15 | Lobster | 73.1µg | 132.9% |
| 16 | Pork pancreas | 72.8µg | 132.4% |
| 17 | Tuna | 70.6µg | 128.4% |
| 18 | Swordfish | 68.5µg | 124.5% |
| 19 | Anchovy | 68.1µg | 123.8% |
| 20 | Goose liver | 68.1µg | 123.8% |
| 21 | Pork liver | 67.5µg | 122.7% |
| 22 | Duck liver | 67µg | 121.8% |
| 23 | Clam | 64µg | 116.4% |
| 24 | Whole-wheat flour | 61.8µg | 112.4% |
| 25 | Sunflower seed flour | 58.2µg | 105.8% |
| 26 | Raw egg yolk | 56µg | 101.8% |
| 27 | Ground ginger | 55.8µg | 101.5% |
| 28 | Halibut | 55.4µg | 100.7% |
| 29 | Chia seeds | 55.2µg | 100.4% |
| 30 | Tilapia | 54.4µg | 98.9% |
| 31 | Sunflower seeds | 53µg | 96.4% |
| 32 | Sardine | 52.7µg | 95.8% |
| 33 | Squid | 51.8µg | 94.2% |
| 34 | Abalone | 51.8µg | 94.2% |
| 35 | Mackerel | 51.6µg | 93.8% |
| 36 | Beef lungs | 50.3µg | 91.5% |
| 37 | Pork spleen | 49.6µg | 90.2% |
| 38 | Snapper | 49µg | 89.1% |
| 39 | Grouper | 46.8µg | 85.1% |
| 40 | Wolffish | 46.8µg | 85.1% |
| 41 | Chum salmon | 46.8µg | 85.1% |
| 42 | Mullet | 46.8µg | 85.1% |
| 43 | Mahi-mahi | 46.8µg | 85.1% |
| 44 | Smelt | 46.8µg | 85.1% |
| 45 | Yellowtail | 46.8µg | 85.1% |
| 46 | Butterfish | 46.8µg | 85.1% |
| 47 | Cusk | 46.8µg | 85.1% |
| 48 | Pollock | 46.8µg | 85.1% |
| 49 | Ling | 46.8µg | 85.1% |
| 50 | Monkfish | 46.8µg | 85.1% |