Halibut — Nutrition Facts

Halibut contains no carbohydrates. There are 111 calories in 100 g of halibut.
Basic nutrients (nutrition summary):

1.6 grams of fat, 22.5 grams of protein, 0 grams of carbs, 76.1 grams of water, 1.6 grams of ash.

Halibut contains 0 grams of total sugars, 0 grams of dietary fiber and 0 grams of starch.

It has 60 milligrams of cholesterol and 0 grams of total trans fats.

Halibut — proteins, carbohydrates and fats (PCF)

Every 100 grams of halibut provides about 30% of recommended daily protein intake. It also contents up to 2% of the daily intake of fats and 0% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 22.5 g 30%
Fat 1.6 g 1.9%
Carbohydrates 0 g 0%

Vitamins

The chart below shows the vitamin content of halibut.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 24µg 2.7%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 5.8µg 38.7%
Vitamin D2 0µg 0%
Vitamin D3 5.8µg 35.7%
Vitamin E 0.74mg 5.1%
Vitamin K 0µg 0%
Vitamin C 0mg 0%
Vitamin B1 0.06mg 5%
Vitamin B2 0.04mg 3.1%
Vitamin B3 7.91mg 49.4%
Vitamin B4 75.1mg 15%
Vitamin B5 0.42mg 8.4%
Vitamin B6 0.63mg 48.5%
Vitamin B9 14µg 3.5%
Vitamin B12 1.27µg 52.9%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 9mg 0.9%
Iron 0.2mg 2%
Magnesium 28mg 7%
Phosphorus 287mg 41%
Potassium 528mg 11.2%
Sodium 82mg 6.3%
Zinc 0.43mg 3.9%
Copper 0.03mg 3.3%
Manganese 0.01mg 0.4%
Selenium 55.4µg 100.7%
Fluoride 0µg 0%