Apricot nectar — Nutrition Facts

About 96% of the calories in apricot nectar comes from carbohydrates (58 calories). Apricot nectar contains 14.4 grams of carbohydrates per every 100 grams. There are 56 calories in 100 g of apricot nectar.
Basic nutrients (nutrition summary):

0.1 grams of fat, 0.4 grams of protein, 14.4 grams of carbs, 84.9 grams of water, 0.3 grams of ash.

Apricot nectar contains 13.8 grams of total sugars, 0.6 grams of dietary fiber and n/d of starch.

It has 0 milligrams of cholesterol and 0 grams of total trans fats.

Apricot nectar — proteins, carbohydrates and fats (PCF)

Every 100 grams of apricot nectar provides about 1% of recommended daily protein intake. It also contents up to 0% of the daily intake of fats and 5% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 0.4 g 0.5%
Fat 0.1 g 0.1%
Carbohydrates 14.4 g 4.6%

Vitamins

The chart below shows the vitamin content of apricot nectar.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 66µg 7.3%
Beta-Carotene 786µg 15.7%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0.31mg 2.1%
Vitamin K 1.2µg 1%
Vitamin C 0.6mg 0.7%
Vitamin B1 0.01mg 0.8%
Vitamin B2 0.01mg 0.8%
Vitamin B3 0.26mg 1.6%
Vitamin B4 1mg 0.2%
Vitamin B5 0.1mg 2%
Vitamin B6 0.02mg 1.5%
Vitamin B9 1µg 0.3%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 7mg 0.7%
Iron 0.38mg 3.8%
Magnesium 5mg 1.3%
Phosphorus 9mg 1.3%
Potassium 114mg 2.4%
Sodium 3mg 0.2%
Zinc 0.09mg 0.8%
Copper 0.07mg 7.8%
Manganese 0.03mg 1.3%
Selenium 0µg 0%
Fluoride 11.9µg 0.3%