Vitamins in Cooked turnips
The chart below shows the water-soluble and fat-soluble vitamin content of cooked turnips.
| Vitamins | Percent Daily Value (DV) per 100 g | |
|---|---|---|
| Vitamin A | 0µg | 0% |
| Beta-Carotene | 0µg | 0% |
| Alpha-Carotene | 0µg | 0% |
| Vitamin D | 0µg | 0% |
| Vitamin D2 | 0µg | 0% |
| Vitamin D3 | 0µg | 0% |
| Vitamin E | 0.02mg | 0.1% |
| Vitamin K | 0.1µg | 0.1% |
| Vitamin C | 11.6mg | 12.9% |
| Vitamin B1 | 0.03mg | 2.5% |
| Vitamin B2 | 0.02mg | 1.5% |
| Vitamin B3 | 0.3mg | 1.9% |
| Vitamin B4 | 8.7mg | 1.7% |
| Vitamin B5 | 0.14mg | 2.8% |
| Vitamin B6 | 0.07mg | 5.4% |
| Vitamin B9 | 9µg | 2.3% |
| Vitamin B12 | 0µg | 0% |
| Fat-soluble Water-soluble |