Vitamins in Shark meat
The chart below shows the water-soluble and fat-soluble vitamin content of shark meat.
| Vitamins | Percent Daily Value (DV) per 100 g | |
|---|---|---|
| Vitamin A | 54µg | 6% |
| Beta-Carotene | 0µg | 0% |
| Alpha-Carotene | 0µg | 0% |
| Vitamin D | 0µg | 0% |
| Vitamin D2 | 0µg | 0% |
| Vitamin D3 | 0µg | 0% |
| Vitamin E | 0mg | 0% |
| Vitamin K | 0µg | 0% |
| Vitamin C | 0mg | 0% |
| Vitamin B1 | 0.07mg | 5.8% |
| Vitamin B2 | 0.1mg | 7.7% |
| Vitamin B3 | 2.78mg | 17.4% |
| Vitamin B4 | 0mg | 0% |
| Vitamin B5 | 0.62mg | 12.4% |
| Vitamin B6 | 0.3mg | 23.1% |
| Vitamin B9 | 15µg | 3.8% |
| Vitamin B12 | 1.21µg | 50.4% |
| Fat-soluble Water-soluble |