Vitamins in Whole-wheat bread
The chart below shows the water-soluble and fat-soluble vitamin content of whole-wheat bread.
| Vitamins | Percent Daily Value (DV) per 100 g | |
|---|---|---|
| Vitamin A | 0µg | 0% |
| Beta-Carotene | 2µg | 0% |
| Alpha-Carotene | 0µg | 0% |
| Vitamin D | 0µg | 0% |
| Vitamin D2 | 0µg | 0% |
| Vitamin D3 | 0µg | 0% |
| Vitamin E | 2.66mg | 18.2% |
| Vitamin K | 7.8µg | 6.5% |
| Vitamin C | 0mg | 0% |
| Vitamin B1 | 0.39mg | 32.5% |
| Vitamin B2 | 0.17mg | 13.1% |
| Vitamin B3 | 4.44mg | 27.8% |
| Vitamin B4 | 27.2mg | 5.4% |
| Vitamin B5 | 0.65mg | 13% |
| Vitamin B6 | 0.22mg | 16.9% |
| Vitamin B9 | 42µg | 10.5% |
| Vitamin B12 | 0µg | 0% |
| Fat-soluble Water-soluble |