Lemon juice — Nutrition Facts

About 91% of the calories in lemon juice comes from carbohydrates (28 calories). Lemon juice contains 6.9 grams of carbohydrates per every 100 grams. There are 22 calories in 100 g of lemon juice.
Basic nutrients (nutrition summary):

0.2 grams of fat, 0.4 grams of protein, 6.9 grams of carbs, 92.3 grams of water, 0.2 grams of ash.

Lemon juice contains 2.5 grams of total sugars, 0.3 grams of dietary fiber and 0 grams of starch.

It has 0 milligrams of cholesterol and 0 grams of total trans fats.

Lemon juice — proteins, carbohydrates and fats (PCF)

Every 100 grams of lemon juice provides about 1% of recommended daily protein intake. It also contents up to 0% of the daily intake of fats and 2% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 0.4 g 0.5%
Fat 0.2 g 0.2%
Carbohydrates 6.9 g 2.2%

Vitamins

The chart below shows the vitamin content of lemon juice.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 0µg 0%
Beta-Carotene 1µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0.15mg 1%
Vitamin K 0µg 0%
Vitamin C 38.7mg 43%
Vitamin B1 0.02mg 1.7%
Vitamin B2 0.02mg 1.5%
Vitamin B3 0.09mg 0.6%
Vitamin B4 5.1mg 1%
Vitamin B5 0.13mg 2.6%
Vitamin B6 0.05mg 3.8%
Vitamin B9 20µg 5%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 6mg 0.6%
Iron 0.08mg 0.8%
Magnesium 6mg 1.5%
Phosphorus 8mg 1.1%
Potassium 103mg 2.2%
Sodium 1mg 0.1%
Zinc 0.05mg 0.5%
Copper 0.02mg 2.2%
Manganese 0.01mg 0.4%
Selenium 0.1µg 0.2%
Fluoride 0µg 0%