Butterbur — Nutrition Facts

About 90% of the calories in butterbur comes from carbohydrates (9 calories). Butterbur contains 2.2 grams of carbohydrates per every 100 grams. There are 8 calories in 100 g of butterbur.
Basic nutrients (nutrition summary):

0 grams of fat, 0.2 grams of protein, 2.2 grams of carbs, 96.7 grams of water, 0.9 grams of ash.

Butterbur contains n/d of total sugars, n/d of dietary fiber and n/d of starch.

It has 0 milligrams of cholesterol and 0 grams of total trans fats.

Butterbur — proteins, carbohydrates and fats (PCF)

Every 100 grams of butterbur provides about 0% of recommended daily protein intake. It also contents up to 0% of the daily intake of fats and 1% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 0.2 g 0.3%
Fat 0 g 0%
Carbohydrates 2.2 g 0.7%

Vitamins

The chart below shows the vitamin content of butterbur.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 1µg 0.1%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0mg 0%
Vitamin K 0µg 0%
Vitamin C 18.9mg 21%
Vitamin B1 0.01mg 0.8%
Vitamin B2 0.01mg 0.8%
Vitamin B3 0.1mg 0.6%
Vitamin B4 0mg 0%
Vitamin B5 0.02mg 0.4%
Vitamin B6 0.05mg 3.8%
Vitamin B9 4µg 1%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 59mg 5.9%
Iron 0.1mg 1%
Magnesium 8mg 2%
Phosphorus 7mg 1%
Potassium 354mg 7.5%
Sodium 4mg 0.3%
Zinc 0.09mg 0.8%
Copper 0.06mg 6.7%
Manganese 0.16mg 7%
Selenium 0.9µg 1.6%
Fluoride 0µg 0%