Shrimp — Nutrition Facts
About 1% of the calories
in shrimp comes
from carbohydrates (1 calories).
Shrimp contains
0.2 grams of carbohydrates per every 100 grams.
There are
99
calories
in 100 g of shrimp.
Basic nutrients (nutrition summary):
0.3 grams of fat,
24 grams of protein,
0.2 grams of carbs,
74.3 grams of water,
1.2 grams of ash.
Shrimp contains
n/d of total sugars,
n/d of dietary fiber and
n/d of starch.
It
has
189 milligrams of cholesterol and
0 grams of total trans fats.
Shrimp — proteins, carbohydrates and fats (PCF)
Every 100 grams of shrimp provides about 32% of recommended daily protein intake. It also contents up to 0% of the daily intake of fats and 0% of carbs.
| PCF | Percent Daily Value (DV) per 100 g | |
|---|---|---|
| Protein | 24 g | 32% |
| Fat | 0.3 g | 0.4% |
| Carbohydrates | 0.2 g | 0.1% |
Vitamins
The chart below shows the vitamin content of shrimp.
| Vitamins | Percent Daily Value (DV) per 100 g | |
|---|---|---|
| Vitamin A | 0µg | 0% |
| Beta-Carotene | 0µg | 0% |
| Alpha-Carotene | 0µg | 0% |
| Vitamin D | 0µg | 0% |
| Vitamin D2 | 0µg | 0% |
| Vitamin D3 | 0µg | 0% |
| Vitamin E | 0mg | 0% |
| Vitamin K | 0µg | 0% |
| Vitamin C | 0mg | 0% |
| Vitamin B1 | 0mg | 0% |
| Vitamin B2 | 0mg | 0% |
| Vitamin B3 | 0mg | 0% |
| Vitamin B4 | 0mg | 0% |
| Vitamin B5 | 0mg | 0% |
| Vitamin B6 | 0mg | 0% |
| Vitamin B9 | 0µg | 0% |
| Vitamin B12 | 0µg | 0% |
| Fat-soluble Water-soluble |
Minerals
| Minerals | Percent Daily Value (DV) per 100 g | |
|---|---|---|
| Calcium | 70mg | 7% |
| Iron | 0.51mg | 5.1% |
| Magnesium | 39mg | 9.8% |
| Phosphorus | 237mg | 33.9% |
| Potassium | 259mg | 5.5% |
| Sodium | 111mg | 8.5% |
| Zinc | 1.64mg | 14.9% |
| Copper | 0.38mg | 42.2% |
| Manganese | 0.03mg | 1.3% |
| Selenium | 0µg | 0% |
| Fluoride | 0µg | 0% |