Fat in Mustard

Mustard contains 3.34 grams of fat per every 100 grams.

The amount of fat Percent Daily Value (DV) per 100 g
277 Raw buckwheat 3.4g 4%
278 Wheat bran bread 3.4g 4%
279 Soy protein isolate 3.39g 4%
280 Mustard 3.34g 4%
281 Whole grain sorghum flour 3.34g 4%
282 Buttermilk 3.31g 3.9%
283 Butterscotch 3.3g 3.9%
284 Rye bread 3.3g 3.9%

Lipids of Mustard

Nutrient Amount
Saturated fatty acids 0.21 g
Butyric acid (4:0) n/d
Caproic acid (6:0) n/d
Caprylic acid (8:0) n/d
Capric acid (10:0) 0.01 g
Lauric acid (12:0) 0.00 g
Myristic acid (14:0) 0.00 g
Palmitic acid (16:0) 0.12 g
Stearic acid (18:0) 0.04 g
Arachidic acid (20:0) 0.02 g
Behenic acid (22:0) 0.02 g
Lignoceric acid (24:0) 0.01 g
Monounsaturated fatty acids 2.18 g
Palmitoleic acid (16:1) 0.01 g
Oleic acid (18:1) 0.78 g
Gadoleic acid (20:1) 0.29 g
Erucic acid (22:1) 1.06 g
Nervonic acid (24:1) 0.05 g
Polyunsaturated fatty acids 0.77 g
Linoleic acid (18:2) 0.36 g
Linolenic acid (18:3) 0.37 g
Alpha-linolenic acid (18:3) (omega-3) 0.37 g
Gamma-linolenic acid (18:3) (omega-6) n/d
Eicosadienoic acid (20:2) (omega-6) 0.01 g
Arachidonic acid (20:4) (omega-6) n/d
Timnodonic acid (20:5) (omega-3) n/d
Clupanodonic acid (22:5) (omega-3) n/d
Sterols:
Cholesterol n/d
Phytosterols n/d
Stigmasterol n/d
Campesterol n/d
Beta-sitosterol n/d
Trans fat:
Trans fatty acids 0.01 g
Trans-monoenoic fatty acids 0.00 g
Trans-polyenoic fatty acids n/d

n/d — no data available