Fat in Mustard seed

Mustard seed contains 36.24 grams of fat per every 100 grams.

The amount of fat Percent Daily Value (DV) per 100 g
71 Poppy seeds 41.56g 49.5%
72 Dark chocolate (60-69% cacao) 38.31g 45.6%
73 Sesame flour 37.1g 44.2%
74 Mustard seed 36.24g 43.1%
75 Pork tail 35.8g 42.6%
76 Cream cheese 34.44g 41%
77 Coconut meat 33.49g 39.9%
78 Cheddar cheese 33.31g 39.7%

Lipids of Mustard seed

Nutrient Amount
Saturated fatty acids 1.99 g
Butyric acid (4:0) n/d
Caproic acid (6:0) n/d
Caprylic acid (8:0) n/d
Capric acid (10:0) n/d
Lauric acid (12:0) n/d
Myristic acid (14:0) n/d
Palmitic acid (16:0) 0.98 g
Stearic acid (18:0) 0.46 g
Arachidic acid (20:0) 0.28 g
Behenic acid (22:0) 0.18 g
Lignoceric acid (24:0) 0.11 g
Monounsaturated fatty acids 22.52 g
Palmitoleic acid (16:1) 0.06 g
Oleic acid (18:1) 8.46 g
Gadoleic acid (20:1) 3.99 g
Erucic acid (22:1) 9.36 g
Nervonic acid (24:1) 0.64 g
Polyunsaturated fatty acids 10.09 g
Linoleic acid (18:2) 5.92 g
Linolenic acid (18:3) 3.79 g
Alpha-linolenic acid (18:3) (omega-3) n/d
Gamma-linolenic acid (18:3) (omega-6) n/d
Eicosadienoic acid (20:2) (omega-6) 0.25 g
Arachidonic acid (20:4) (omega-6) n/d
Timnodonic acid (20:5) (omega-3) n/d
Clupanodonic acid (22:5) (omega-3) n/d
Sterols:
Cholesterol n/d
Phytosterols 0.12 mg
Stigmasterol n/d
Campesterol n/d
Beta-sitosterol n/d
Trans fat:
Trans fatty acids n/d
Trans-monoenoic fatty acids n/d
Trans-polyenoic fatty acids n/d

n/d — no data available