Butterscotch — Nutrition Facts

About 92% of the calories in butterscotch comes from carbohydrates (362 calories). Butterscotch contains 90.4 grams of carbohydrates per every 100 grams. There are 391 calories in 100 g of butterscotch.
Basic nutrients (nutrition summary):

3.3 grams of fat, 0 grams of protein, 90.4 grams of carbs, 5.3 grams of water, 1 grams of ash.

Butterscotch contains 80.5 grams of total sugars, 0 grams of dietary fiber and n/d of starch.

It has 9 milligrams of cholesterol and n/d of total trans fats.

Butterscotch — proteins, carbohydrates and fats (PCF)

Every 100 grams of butterscotch provides about 0% of recommended daily protein intake. It also contents up to 4% of the daily intake of fats and 29% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 0 g 0%
Fat 3.3 g 3.9%
Carbohydrates 90.4 g 29.2%

Vitamins

The chart below shows the vitamin content of butterscotch.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 28µg 3.1%
Beta-Carotene 6µg 0.1%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0.09mg 0.6%
Vitamin K 0.3µg 0.3%
Vitamin C 0mg 0%
Vitamin B1 0.01mg 0.8%
Vitamin B2 0.02mg 1.5%
Vitamin B3 0mg 0%
Vitamin B4 0.8mg 0.2%
Vitamin B5 0mg 0%
Vitamin B6 0mg 0%
Vitamin B9 0µg 0%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 4mg 0.4%
Iron 0.01mg 0.1%
Magnesium 0mg 0%
Phosphorus 1mg 0.1%
Potassium 3mg 0.1%
Sodium 391mg 30.1%
Zinc 0.09mg 0.8%
Copper 0mg 0%
Manganese 0mg 0%
Selenium 0.6µg 1.1%
Fluoride 0µg 0%