Philadelphia cream cheese — Nutrition Facts

About 30% of the calories in Philadelphia cream cheese comes from carbohydrates (31 calories). Philadelphia cream cheese contains 7.7 grams of carbohydrates per every 100 grams. There are 105 calories in 100 g of Philadelphia cream cheese.
Basic nutrients (nutrition summary):

1 grams of fat, 15.7 grams of protein, 7.7 grams of carbs, 71.9 grams of water, 3.8 grams of ash.

Philadelphia cream cheese contains 5.5 grams of total sugars, 0 grams of dietary fiber and 1.1 grams of starch.

It has 12 milligrams of cholesterol and n/d of total trans fats.

Philadelphia cream cheese — proteins, carbohydrates and fats (PCF)

Every 100 grams of Philadelphia cream cheese provides about 21% of recommended daily protein intake. It also contents up to 1% of the daily intake of fats and 3% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 15.7 g 20.9%
Fat 1 g 1.2%
Carbohydrates 7.7 g 2.5%

Vitamins

The chart below shows the vitamin content of Philadelphia cream cheese.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 11µg 1.2%
Beta-Carotene 11µg 0.2%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0.02mg 0.1%
Vitamin K 0.2µg 0.2%
Vitamin C 0mg 0%
Vitamin B1 0.04mg 3.3%
Vitamin B2 0.27mg 20.8%
Vitamin B3 0.23mg 1.4%
Vitamin B4 65.2mg 13%
Vitamin B5 0.84mg 16.8%
Vitamin B6 0.05mg 3.8%
Vitamin B9 35µg 8.8%
Vitamin B12 0.95µg 39.6%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 351mg 35.1%
Iron 0.19mg 1.9%
Magnesium 22mg 5.5%
Phosphorus 523mg 74.7%
Potassium 278mg 5.9%
Sodium 702mg 54%
Zinc 1.5mg 13.6%
Copper 0.04mg 4.4%
Manganese 0.02mg 0.9%
Selenium 4.9µg 8.9%
Fluoride 0µg 0%