Anejo cheese — Nutrition Facts

About 5% of the calories in Anejo cheese comes from carbohydrates (19 calories). Anejo cheese contains 4.6 grams of carbohydrates per every 100 grams. There are 373 calories in 100 g of Anejo cheese.
Basic nutrients (nutrition summary):

30 grams of fat, 21.4 grams of protein, 4.6 grams of carbs, 38.1 grams of water, 5.9 grams of ash.

Anejo cheese contains 4.6 grams of total sugars, 0 grams of dietary fiber and n/d of starch.

It has 105 milligrams of cholesterol and n/d of total trans fats.

Anejo cheese — proteins, carbohydrates and fats (PCF)

Every 100 grams of Anejo cheese provides about 29% of recommended daily protein intake. It also contents up to 36% of the daily intake of fats and 2% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 21.4 g 28.5%
Fat 30 g 35.7%
Carbohydrates 4.6 g 1.5%

Vitamins

The chart below shows the vitamin content of Anejo cheese.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 64µg 7.1%
Beta-Carotene 4µg 0.1%
Alpha-Carotene 0µg 0%
Vitamin D 0.5µg 3.3%
Vitamin D2 0µg 0%
Vitamin D3 0.5µg 3.1%
Vitamin E 0.26mg 1.8%
Vitamin K 2.5µg 2.1%
Vitamin C 0mg 0%
Vitamin B1 0.02mg 1.7%
Vitamin B2 0.21mg 16.2%
Vitamin B3 0.03mg 0.2%
Vitamin B4 15.4mg 3.1%
Vitamin B5 0.25mg 5%
Vitamin B6 0.05mg 3.8%
Vitamin B9 1µg 0.3%
Vitamin B12 1.38µg 57.5%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 680mg 68%
Iron 0.47mg 4.7%
Magnesium 28mg 7%
Phosphorus 444mg 63.4%
Potassium 87mg 1.9%
Sodium 1131mg 87%
Zinc 2.94mg 26.7%
Copper 0.01mg 1.1%
Manganese 0.04mg 1.7%
Selenium 14.5µg 26.4%
Fluoride 0µg 0%