Lemons — Nutrition Facts

About 84% of the calories in lemons come from carbohydrates (37 calories). Lemons contain 9.3 grams of carbohydrates per every 100 grams. There are 29 calories in 100 g of lemons.
Basic nutrients (nutrition summary):

0.3 grams of fat, 1.1 grams of protein, 9.3 grams of carbs, 89 grams of water, 0.3 grams of ash.

Lemons contain 2.5 grams of total sugars, 2.8 grams of dietary fiber and n/d of starch.

They have 0 milligrams of cholesterol and 0 grams of total trans fats.

Lemons — proteins, carbohydrates and fats (PCF)

Every 100 grams of lemons provide about 2% of recommended daily protein intake. They also content up to 0% of the daily intake of fats and 3% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 1.1 g 1.5%
Fat 0.3 g 0.4%
Carbohydrates 9.3 g 3%

Vitamins

The chart below shows the vitamin content of lemons.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 1µg 0.1%
Beta-Carotene 3µg 0.1%
Alpha-Carotene 1µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0.15mg 1%
Vitamin K 0µg 0%
Vitamin C 53mg 58.9%
Vitamin B1 0.04mg 3.3%
Vitamin B2 0.02mg 1.5%
Vitamin B3 0.1mg 0.6%
Vitamin B4 5.1mg 1%
Vitamin B5 0.19mg 3.8%
Vitamin B6 0.08mg 6.2%
Vitamin B9 11µg 2.8%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 26mg 2.6%
Iron 0.6mg 6%
Magnesium 8mg 2%
Phosphorus 16mg 2.3%
Potassium 138mg 2.9%
Sodium 2mg 0.2%
Zinc 0.06mg 0.5%
Copper 0.04mg 4.4%
Manganese 0.03mg 1.3%
Selenium 0.4µg 0.7%
Fluoride 0µg 0%