Walnuts — Nutrition Facts

About 8% of the calories in walnuts come from carbohydrates (55 calories). Walnuts contain 13.7 grams of carbohydrates per every 100 grams. There are 654 calories in 100 g of walnuts.
Basic nutrients (nutrition summary):

65.2 grams of fat, 15.2 grams of protein, 13.7 grams of carbs, 4.1 grams of water, 1.8 grams of ash.

Walnuts contain 2.6 grams of total sugars, 6.7 grams of dietary fiber and 0.1 grams of starch.

They have 0 milligrams of cholesterol and n/d of total trans fats.

Walnuts — proteins, carbohydrates and fats (PCF)

Every 100 grams of walnuts provide about 20% of recommended daily protein intake. They also content up to 78% of the daily intake of fats and 4% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 15.2 g 20.3%
Fat 65.2 g 77.6%
Carbohydrates 13.7 g 4.4%

Vitamins

The chart below shows the vitamin content of walnuts.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 1µg 0.1%
Beta-Carotene 12µg 0.2%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0.7mg 4.8%
Vitamin K 2.7µg 2.3%
Vitamin C 1.3mg 1.4%
Vitamin B1 0.34mg 28.3%
Vitamin B2 0.15mg 11.5%
Vitamin B3 1.13mg 7.1%
Vitamin B4 39.2mg 7.8%
Vitamin B5 0.57mg 11.4%
Vitamin B6 0.54mg 41.5%
Vitamin B9 98µg 24.5%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 98mg 9.8%
Iron 2.91mg 29.1%
Magnesium 158mg 39.5%
Phosphorus 346mg 49.4%
Potassium 441mg 9.4%
Sodium 2mg 0.2%
Zinc 3.09mg 28.1%
Copper 1.59mg 176.7%
Manganese 3.41mg 148.3%
Selenium 4.9µg 8.9%
Fluoride 0µg 0%