Peanuts — Nutrition Facts

About 10% of the calories in peanuts come from carbohydrates (65 calories). Peanuts contain 16.1 grams of carbohydrates per every 100 grams. There are 567 calories in 100 g of peanuts.
Basic nutrients (nutrition summary):

49.2 grams of fat, 25.8 grams of protein, 16.1 grams of carbs, 6.5 grams of water, 2.3 grams of ash.

Peanuts contain 4.7 grams of total sugars, 8.5 grams of dietary fiber and n/d of starch.

They have 0 milligrams of cholesterol and 0 grams of total trans fats.

Peanuts — proteins, carbohydrates and fats (PCF)

Every 100 grams of peanuts provide about 34% of recommended daily protein intake. They also content up to 59% of the daily intake of fats and 5% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 25.8 g 34.4%
Fat 49.2 g 58.6%
Carbohydrates 16.1 g 5.2%

Vitamins

The chart below shows the vitamin content of peanuts.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 0µg 0%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 8.33mg 57.1%
Vitamin K 0µg 0%
Vitamin C 0mg 0%
Vitamin B1 0.64mg 53.3%
Vitamin B2 0.14mg 10.8%
Vitamin B3 12.07mg 75.4%
Vitamin B4 52.5mg 10.5%
Vitamin B5 1.77mg 35.4%
Vitamin B6 0.35mg 26.9%
Vitamin B9 240µg 60%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 92mg 9.2%
Iron 4.58mg 45.8%
Magnesium 168mg 42%
Phosphorus 376mg 53.7%
Potassium 705mg 15%
Sodium 18mg 1.4%
Zinc 3.27mg 29.7%
Copper 1.14mg 126.7%
Manganese 1.93mg 83.9%
Selenium 7.2µg 13.1%
Fluoride 0µg 0%