Brewed coffee — Nutrition Facts

About 50% of the calories in brewed coffee comes from carbohydrates (1 calories). Brewed coffee contains 0.2 grams of carbohydrates per every 100 grams. There are 2 calories in 100 g of brewed coffee.
Basic nutrients (nutrition summary):

0 grams of fat, 0.3 grams of protein, 0.2 grams of carbs, 99.5 grams of water, 0 grams of ash.

Brewed coffee contains 0 grams of total sugars, 0 grams of dietary fiber and n/d of starch.

It has 0 milligrams of cholesterol and n/d of total trans fats.

Brewed coffee — proteins, carbohydrates and fats (PCF)

Every 100 grams of brewed coffee provides about 0% of recommended daily protein intake. It also contents up to 0% of the daily intake of fats and 0% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 0.3 g 0.4%
Fat 0 g 0%
Carbohydrates 0.2 g 0.1%

Vitamins

The chart below shows the vitamin content of brewed coffee.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 0µg 0%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0mg 0%
Vitamin K 0µg 0%
Vitamin C 0mg 0%
Vitamin B1 0.02mg 1.7%
Vitamin B2 0mg 0%
Vitamin B3 0.8mg 5%
Vitamin B4 0mg 0%
Vitamin B5 0mg 0%
Vitamin B6 0mg 0%
Vitamin B9 0µg 0%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 2mg 0.2%
Iron 0.02mg 0.2%
Magnesium 4mg 1%
Phosphorus 3mg 0.4%
Potassium 50mg 1.1%
Sodium 1mg 0.1%
Zinc 0.02mg 0.2%
Copper 0.01mg 1.1%
Manganese 0.03mg 1.3%
Selenium 0µg 0%
Fluoride 0µg 0%