Carambola — Nutrition Facts

About 79% of the calories in carambola comes from carbohydrates (27 calories). Carambola contains 6.7 grams of carbohydrates per every 100 grams. There are 31 calories in 100 g of carambola.
Basic nutrients (nutrition summary):

0.3 grams of fat, 1 grams of protein, 6.7 grams of carbs, 91.4 grams of water, 0.5 grams of ash.

Carambola contains 4 grams of total sugars, 2.8 grams of dietary fiber and n/d of starch.

It has 0 milligrams of cholesterol and 0 grams of total trans fats.

Carambola — proteins, carbohydrates and fats (PCF)

Every 100 grams of carambola provides about 1% of recommended daily protein intake. It also contents up to 0% of the daily intake of fats and 2% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 1 g 1.3%
Fat 0.3 g 0.4%
Carbohydrates 6.7 g 2.2%

Vitamins

The chart below shows the vitamin content of carambola.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 3µg 0.3%
Beta-Carotene 25µg 0.5%
Alpha-Carotene 24µg 0.5%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0.15mg 1%
Vitamin K 0µg 0%
Vitamin C 34.4mg 38.2%
Vitamin B1 0.01mg 0.8%
Vitamin B2 0.02mg 1.5%
Vitamin B3 0.37mg 2.3%
Vitamin B4 7.6mg 1.5%
Vitamin B5 0.39mg 7.8%
Vitamin B6 0.02mg 1.5%
Vitamin B9 12µg 3%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 3mg 0.3%
Iron 0.08mg 0.8%
Magnesium 10mg 2.5%
Phosphorus 12mg 1.7%
Potassium 133mg 2.8%
Sodium 2mg 0.2%
Zinc 0.12mg 1.1%
Copper 0.14mg 15.6%
Manganese 0.04mg 1.7%
Selenium 0.6µg 1.1%
Fluoride 0µg 0%