Pea sprouts — Nutrition Facts

About 73% of the calories in pea sprouts come from carbohydrates (108 calories). Pea sprouts contain 27.1 grams of carbohydrates per every 100 grams. There are 124 calories in 100 g of pea sprouts.
Basic nutrients (nutrition summary):

0.7 grams of fat, 8.8 grams of protein, 27.1 grams of carbs, 62.3 grams of water, 1.1 grams of ash.

Pea sprouts contain n/d of total sugars, n/d of dietary fiber and n/d of starch.

They have 0 milligrams of cholesterol and 0 grams of total trans fats.

Pea sprouts — proteins, carbohydrates and fats (PCF)

Every 100 grams of pea sprouts provide about 12% of recommended daily protein intake. They also content up to 1% of the daily intake of fats and 9% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 8.8 g 11.7%
Fat 0.7 g 0.8%
Carbohydrates 27.1 g 8.7%

Vitamins

The chart below shows the vitamin content of pea sprouts.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 0µg 0%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0mg 0%
Vitamin K 0µg 0%
Vitamin C 10.4mg 11.6%
Vitamin B1 0.23mg 19.2%
Vitamin B2 0.16mg 12.3%
Vitamin B3 3.09mg 19.3%
Vitamin B4 0mg 0%
Vitamin B5 1.03mg 20.6%
Vitamin B6 0.27mg 20.8%
Vitamin B9 144µg 36%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 36mg 3.6%
Iron 2.26mg 22.6%
Magnesium 56mg 14%
Phosphorus 165mg 23.6%
Potassium 381mg 8.1%
Sodium 20mg 1.5%
Zinc 1.05mg 9.5%
Copper 0.27mg 30%
Manganese 0.44mg 19.1%
Selenium 0.6µg 1.1%
Fluoride 0µg 0%