Atlantic salmon — Nutrition Facts

Atlantic salmon contains no carbohydrates. There are 182 calories in 100 g of atlantic salmon.
Basic nutrients (nutrition summary):

8.1 grams of fat, 25.4 grams of protein, 0 grams of carbs, 59.6 grams of water, 3.3 grams of ash.

Atlantic salmon contains n/d of total sugars, 0 grams of dietary fiber and n/d of starch.

It has 71 milligrams of cholesterol and n/d of total trans fats.

Atlantic salmon — proteins, carbohydrates and fats (PCF)

Every 100 grams of atlantic salmon provides about 34% of recommended daily protein intake. It also contents up to 10% of the daily intake of fats and 0% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 25.4 g 33.9%
Fat 8.1 g 9.6%
Carbohydrates 0 g 0%

Vitamins

The chart below shows the vitamin content of atlantic salmon.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 13µg 1.4%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0mg 0%
Vitamin K 0µg 0%
Vitamin C 0mg 0%
Vitamin B1 0.28mg 23.3%
Vitamin B2 0.49mg 37.7%
Vitamin B3 10.08mg 63%
Vitamin B4 0mg 0%
Vitamin B5 1.92mg 38.4%
Vitamin B6 0.94mg 72.3%
Vitamin B9 29µg 7.3%
Vitamin B12 3.05µg 127.1%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 15mg 1.5%
Iron 1.03mg 10.3%
Magnesium 37mg 9.3%
Phosphorus 256mg 36.6%
Potassium 628mg 13.4%
Sodium 56mg 4.3%
Zinc 0.82mg 7.5%
Copper 0.32mg 35.6%
Manganese 0.02mg 0.9%
Selenium 46.8µg 85.1%
Fluoride 0µg 0%