Dried bananas — Nutrition Facts

About 92% of the calories in dried bananas come from carbohydrates (353 calories). Dried bananas contain 88.3 grams of carbohydrates per every 100 grams. There are 346 calories in 100 g of dried bananas.
Basic nutrients (nutrition summary):

1.8 grams of fat, 3.9 grams of protein, 88.3 grams of carbs, 3 grams of water, 3 grams of ash.

Dried bananas contain 47.3 grams of total sugars, 9.9 grams of dietary fiber and n/d of starch.

They have 0 milligrams of cholesterol and n/d of total trans fats.

Dried bananas — proteins, carbohydrates and fats (PCF)

Every 100 grams of dried bananas provide about 5% of recommended daily protein intake. They also content up to 2% of the daily intake of fats and 29% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 3.9 g 5.2%
Fat 1.8 g 2.1%
Carbohydrates 88.3 g 28.5%

Vitamins

The chart below shows the vitamin content of dried bananas.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 12µg 1.3%
Beta-Carotene 101µg 2%
Alpha-Carotene 96µg 1.9%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0.39mg 2.7%
Vitamin K 2µg 1.7%
Vitamin C 7mg 7.8%
Vitamin B1 0.18mg 15%
Vitamin B2 0.24mg 18.5%
Vitamin B3 2.8mg 17.5%
Vitamin B4 19.6mg 3.9%
Vitamin B5 0mg 0%
Vitamin B6 0.44mg 33.8%
Vitamin B9 14µg 3.5%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 22mg 2.2%
Iron 1.15mg 11.5%
Magnesium 108mg 27%
Phosphorus 74mg 10.6%
Potassium 1491mg 31.7%
Sodium 3mg 0.2%
Zinc 0.61mg 5.5%
Copper 0.39mg 43.3%
Manganese 0.57mg 24.8%
Selenium 3.9µg 7.1%
Fluoride 0µg 0%