Grapefruit — Nutrition Facts

About 92% of the calories in grapefruit comes from carbohydrates (43 calories). Grapefruit contains 10.7 grams of carbohydrates per every 100 grams. There are 42 calories in 100 g of grapefruit.
Basic nutrients (nutrition summary):

0.1 grams of fat, 0.8 grams of protein, 10.7 grams of carbs, 88.1 grams of water, 0.4 grams of ash.

Grapefruit contains 6.9 grams of total sugars, 1.6 grams of dietary fiber and 0 grams of starch.

It has 0 milligrams of cholesterol and 0 grams of total trans fats.

Grapefruit — proteins, carbohydrates and fats (PCF)

Every 100 grams of grapefruit provides about 1% of recommended daily protein intake. It also contents up to 0% of the daily intake of fats and 3% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 0.8 g 1.1%
Fat 0.1 g 0.1%
Carbohydrates 10.7 g 3.5%

Vitamins

The chart below shows the vitamin content of grapefruit.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 58µg 6.4%
Beta-Carotene 686µg 13.7%
Alpha-Carotene 3µg 0.1%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0.13mg 0.9%
Vitamin K 0µg 0%
Vitamin C 31.2mg 34.7%
Vitamin B1 0.04mg 3.3%
Vitamin B2 0.03mg 2.3%
Vitamin B3 0.2mg 1.3%
Vitamin B4 7.7mg 1.5%
Vitamin B5 0.26mg 5.2%
Vitamin B6 0.05mg 3.8%
Vitamin B9 13µg 3.3%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 22mg 2.2%
Iron 0.08mg 0.8%
Magnesium 9mg 2.3%
Phosphorus 18mg 2.6%
Potassium 135mg 2.9%
Sodium 0mg 0%
Zinc 0.07mg 0.6%
Copper 0.03mg 3.3%
Manganese 0.02mg 0.9%
Selenium 0.1µg 0.2%
Fluoride 0µg 0%