Tempeh — Nutrition Facts

About 15% of the calories in tempeh comes from carbohydrates (31 calories). Tempeh contains 7.6 grams of carbohydrates per every 100 grams. There are 192 calories in 100 g of tempeh.
Basic nutrients (nutrition summary):

10.8 grams of fat, 20.3 grams of protein, 7.6 grams of carbs, 59.7 grams of water, 1.6 grams of ash.

Tempeh contains n/d of total sugars, n/d of dietary fiber and n/d of starch.

It has 0 milligrams of cholesterol and 0 grams of total trans fats.

Tempeh — proteins, carbohydrates and fats (PCF)

Every 100 grams of tempeh provides about 27% of recommended daily protein intake. It also contents up to 13% of the daily intake of fats and 3% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 20.3 g 27.1%
Fat 10.8 g 12.9%
Carbohydrates 7.6 g 2.5%

Vitamins

The chart below shows the vitamin content of tempeh.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 0µg 0%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0mg 0%
Vitamin K 0µg 0%
Vitamin C 0mg 0%
Vitamin B1 0.08mg 6.7%
Vitamin B2 0.36mg 27.7%
Vitamin B3 2.64mg 16.5%
Vitamin B4 0mg 0%
Vitamin B5 0.28mg 5.6%
Vitamin B6 0.22mg 16.9%
Vitamin B9 24µg 6%
Vitamin B12 0.08µg 3.3%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 111mg 11.1%
Iron 2.7mg 27%
Magnesium 81mg 20.3%
Phosphorus 266mg 38%
Potassium 412mg 8.8%
Sodium 9mg 0.7%
Zinc 1.14mg 10.4%
Copper 0.56mg 62.2%
Manganese 1.3mg 56.5%
Selenium 0µg 0%
Fluoride 0µg 0%