Mozzarella cheese — Nutrition Facts

About 8% of the calories in Mozzarella cheese comes from carbohydrates (22 calories). Mozzarella cheese contains 5.6 grams of carbohydrates per every 100 grams. There are 295 calories in 100 g of Mozzarella cheese.
Basic nutrients (nutrition summary):

19.8 grams of fat, 23.8 grams of protein, 5.6 grams of carbs, 47.1 grams of water, 3.8 grams of ash.

Mozzarella cheese contains 1.9 grams of total sugars, 0 grams of dietary fiber and n/d of starch.

It has 64 milligrams of cholesterol and 0.7 grams of total trans fats.

Mozzarella cheese — proteins, carbohydrates and fats (PCF)

Every 100 grams of Mozzarella cheese provides about 32% of recommended daily protein intake. It also contents up to 24% of the daily intake of fats and 2% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 23.8 g 31.7%
Fat 19.8 g 23.6%
Carbohydrates 5.6 g 1.8%

Vitamins

The chart below shows the vitamin content of Mozzarella cheese.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 223µg 24.8%
Beta-Carotene 51µg 1%
Alpha-Carotene 0µg 0%
Vitamin D 0.4µg 2.7%
Vitamin D2 0µg 0%
Vitamin D3 0.4µg 2.5%
Vitamin E 0.5mg 3.4%
Vitamin K 1.3µg 1.1%
Vitamin C 0mg 0%
Vitamin B1 0.02mg 1.7%
Vitamin B2 0.35mg 26.9%
Vitamin B3 0.11mg 0.7%
Vitamin B4 14.2mg 2.8%
Vitamin B5 0.43mg 8.6%
Vitamin B6 0.1mg 7.7%
Vitamin B9 27µg 6.8%
Vitamin B12 1.68µg 70%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 697mg 69.7%
Iron 0.22mg 2.2%
Magnesium 27mg 6.8%
Phosphorus 548mg 78.3%
Potassium 188mg 4%
Sodium 666mg 51.2%
Zinc 3.62mg 32.9%
Copper 0.03mg 3.3%
Manganese 0.04mg 1.7%
Selenium 27.6µg 50.2%
Fluoride 0µg 0%