Beet greens — Nutrition Facts

About 63% of the calories in beet greens come from carbohydrates (17 calories). Beet greens contain 4.3 grams of carbohydrates per every 100 grams. There are 22 calories in 100 g of beet greens.
Basic nutrients (nutrition summary):

0.1 grams of fat, 2.2 grams of protein, 4.3 grams of carbs, 91 grams of water, 2.3 grams of ash.

Beet greens contain 0.5 grams of total sugars, 3.7 grams of dietary fiber and n/d of starch.

They have 0 milligrams of cholesterol and 0 grams of total trans fats.

Beet greens — proteins, carbohydrates and fats (PCF)

Every 100 grams of beet greens provide about 3% of recommended daily protein intake. They also content up to 0% of the daily intake of fats and 1% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 2.2 g 2.9%
Fat 0.1 g 0.1%
Carbohydrates 4.3 g 1.4%

Vitamins

The chart below shows the vitamin content of beet greens.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 316µg 35.1%
Beta-Carotene 3794µg 75.9%
Alpha-Carotene 3µg 0.1%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 1.5mg 10.3%
Vitamin K 400µg 333.3%
Vitamin C 30mg 33.3%
Vitamin B1 0.1mg 8.3%
Vitamin B2 0.22mg 16.9%
Vitamin B3 0.4mg 2.5%
Vitamin B4 0.4mg 0.1%
Vitamin B5 0.25mg 5%
Vitamin B6 0.11mg 8.5%
Vitamin B9 15µg 3.8%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 117mg 11.7%
Iron 2.57mg 25.7%
Magnesium 70mg 17.5%
Phosphorus 41mg 5.9%
Potassium 762mg 16.2%
Sodium 226mg 17.4%
Zinc 0.38mg 3.5%
Copper 0.19mg 21.1%
Manganese 0.39mg 17%
Selenium 0.9µg 1.6%
Fluoride 0µg 0%