Boiled potatoes — Nutrition Facts

About 91% of the calories in boiled potatoes come from carbohydrates (80 calories). Boiled potatoes contain 20 grams of carbohydrates per every 100 grams. There are 86 calories in 100 g of boiled potatoes .
Basic nutrients (nutrition summary):

0.1 grams of fat, 1.7 grams of protein, 20 grams of carbs, 77.5 grams of water, 0.7 grams of ash.

Boiled potatoes contain 0.9 grams of total sugars, 1.8 grams of dietary fiber and n/d of starch.

They have 0 milligrams of cholesterol and 0 grams of total trans fats.

Boiled potatoes — proteins, carbohydrates and fats (PCF)

Every 100 grams of boiled potatoes provide about 2% of recommended daily protein intake. They also content up to 0% of the daily intake of fats and 7% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 1.7 g 2.3%
Fat 0.1 g 0.1%
Carbohydrates 20 g 6.5%

Vitamins

The chart below shows the vitamin content of boiled potatoes .

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 0µg 0%
Beta-Carotene 1µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0.01mg 0.1%
Vitamin K 2.2µg 1.8%
Vitamin C 7.4mg 8.2%
Vitamin B1 0.1mg 8.3%
Vitamin B2 0.02mg 1.5%
Vitamin B3 1.31mg 8.2%
Vitamin B4 13.2mg 2.6%
Vitamin B5 0.51mg 10.2%
Vitamin B6 0.27mg 20.8%
Vitamin B9 9µg 2.3%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 8mg 0.8%
Iron 0.31mg 3.1%
Magnesium 20mg 5%
Phosphorus 40mg 5.7%
Potassium 328mg 7%
Sodium 5mg 0.4%
Zinc 0.27mg 2.5%
Copper 0.17mg 18.9%
Manganese 0.14mg 6.1%
Selenium 0.3µg 0.5%
Fluoride 0µg 0%