Paratha — Nutrition Facts

About 55% of the calories in paratha comes from carbohydrates (181 calories). Paratha contains 45.4 grams of carbohydrates per every 100 grams. There are 326 calories in 100 g of paratha.
Basic nutrients (nutrition summary):

13.2 grams of fat, 6.4 grams of protein, 45.4 grams of carbs, 33.5 grams of water, 1.6 grams of ash.

Paratha contains 4.2 grams of total sugars, 9.6 grams of dietary fiber and 31.5 grams of starch.

It has 1 milligrams of cholesterol and 0 grams of total trans fats.

Paratha — proteins, carbohydrates and fats (PCF)

Every 100 grams of paratha provides about 9% of recommended daily protein intake. It also contents up to 16% of the daily intake of fats and 15% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 6.4 g 8.5%
Fat 13.2 g 15.7%
Carbohydrates 45.4 g 14.6%

Vitamins

The chart below shows the vitamin content of paratha.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 2µg 0.2%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 1.35mg 9.2%
Vitamin K 3.4µg 2.8%
Vitamin C 0mg 0%
Vitamin B1 0.11mg 9.2%
Vitamin B2 0.08mg 6.2%
Vitamin B3 1.83mg 11.4%
Vitamin B4 6.3mg 1.3%
Vitamin B5 0.47mg 9.4%
Vitamin B6 0.08mg 6.2%
Vitamin B9 10µg 2.5%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 25mg 2.5%
Iron 1.61mg 16.1%
Magnesium 37mg 9.3%
Phosphorus 120mg 17.1%
Potassium 139mg 3%
Sodium 452mg 34.8%
Zinc 0.82mg 7.5%
Copper 0.15mg 16.7%
Manganese 1.05mg 45.7%
Selenium 7.1µg 12.9%
Fluoride 0µg 0%