Corn starch — Nutrition Facts

About 100% of the calories in corn starch comes from carbohydrates (365 calories). Corn starch contains 91.3 grams of carbohydrates per every 100 grams. There are 381 calories in 100 g of corn starch.
Basic nutrients (nutrition summary):

0.1 grams of fat, 0.3 grams of protein, 91.3 grams of carbs, 8.3 grams of water, 0.1 grams of ash.

Corn starch contains 0 grams of total sugars, 0.9 grams of dietary fiber and n/d of starch.

It has 0 milligrams of cholesterol and n/d of total trans fats.

Corn starch — proteins, carbohydrates and fats (PCF)

Every 100 grams of corn starch provides about 0% of recommended daily protein intake. It also contents up to 0% of the daily intake of fats and 29% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 0.3 g 0.4%
Fat 0.1 g 0.1%
Carbohydrates 91.3 g 29.5%

Vitamins

The chart below shows the vitamin content of corn starch.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 0µg 0%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0µg 0%
Vitamin D2 0µg 0%
Vitamin D3 0µg 0%
Vitamin E 0mg 0%
Vitamin K 0µg 0%
Vitamin C 0mg 0%
Vitamin B1 0mg 0%
Vitamin B2 0mg 0%
Vitamin B3 0mg 0%
Vitamin B4 0.4mg 0.1%
Vitamin B5 0mg 0%
Vitamin B6 0mg 0%
Vitamin B9 0µg 0%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 2mg 0.2%
Iron 0.47mg 4.7%
Magnesium 3mg 0.8%
Phosphorus 13mg 1.9%
Potassium 3mg 0.1%
Sodium 9mg 0.7%
Zinc 0.06mg 0.5%
Copper 0.05mg 5.6%
Manganese 0.05mg 2.2%
Selenium 2.8µg 5.1%
Fluoride 0µg 0%