Beef — Nutrition Facts

Beef contains no carbohydrates. There are 203 calories in 100 g of beef.
Basic nutrients (nutrition summary):

8.4 grams of fat, 29.9 grams of protein, 0 grams of carbs, 61 grams of water, 1.2 grams of ash.

Beef contains 0 grams of total sugars, 0 grams of dietary fiber and n/d of starch.

It has 90 milligrams of cholesterol and 0.3 grams of total trans fats.

Beef — proteins, carbohydrates and fats (PCF)

Every 100 grams of beef provides about 40% of recommended daily protein intake. It also contents up to 10% of the daily intake of fats and 0% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 29.9 g 39.9%
Fat 8.4 g 10%
Carbohydrates 0 g 0%

Vitamins

The chart below shows the vitamin content of beef.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 1µg 0.1%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0.1µg 0.7%
Vitamin D2 0µg 0%
Vitamin D3 0.1µg 0.6%
Vitamin E 0.22mg 1.5%
Vitamin K 1.5µg 1.3%
Vitamin C 0mg 0%
Vitamin B1 0.08mg 6.7%
Vitamin B2 0.29mg 22.3%
Vitamin B3 5.79mg 36.2%
Vitamin B4 86mg 17.2%
Vitamin B5 0.52mg 10.4%
Vitamin B6 0.56mg 43.1%
Vitamin B9 7µg 1.8%
Vitamin B12 2.86µg 119.2%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 14mg 1.4%
Iron 2.98mg 29.8%
Magnesium 21mg 5.3%
Phosphorus 237mg 33.9%
Potassium 339mg 7.2%
Sodium 64mg 4.9%
Zinc 6.91mg 62.8%
Copper 0.09mg 10%
Manganese 0.02mg 0.9%
Selenium 31.3µg 56.9%
Fluoride 0µg 0%