Gadoleic acid (20:1) in Fruit Juices and Nectars
List of fruit juices and nectars with a high gadoleic acid (20:1) content.
Food | Amount |
---|---|
Blackberry juice | 0.00 g |
Pomegranate juice | 0.00 g |
Orange juice | n/d |
Pear nectar | n/d |
Peach nectar | n/d |
Apricot nectar | n/d |
Grape juice | n/d |
Cranberry juice | n/d |
Lime juice | n/d |
Lemon juice | n/d |
Mango nectar | n/d |
Papaya nectar | n/d |
Guanabana nectar | n/d |
Apple juice | n/d |
Grapefruit juice | n/d |