Portabella mushrooms — Nutrition Facts

About 50% of the calories in portabella mushrooms come from carbohydrates (18 calories). Portabella mushrooms contain 4.4 grams of carbohydrates per every 100 grams. There are 29 calories in 100 g of portabella mushrooms.
Basic nutrients (nutrition summary):

0.6 grams of fat, 3.3 grams of protein, 4.4 grams of carbs, 90.7 grams of water, 1.1 grams of ash.

Portabella mushrooms contain 2.3 grams of total sugars, 2.2 grams of dietary fiber and 0.4 grams of starch.

They have 0 milligrams of cholesterol and 0 grams of total trans fats.

Portabella mushrooms — proteins, carbohydrates and fats (PCF)

Every 100 grams of portabella mushrooms provide about 4% of recommended daily protein intake. They also content up to 1% of the daily intake of fats and 1% of carbs.

PCF Percent Daily Value (DV) per 100 g
Protein 3.3 g 4.4%
Fat 0.6 g 0.7%
Carbohydrates 4.4 g 1.4%

Vitamins

The chart below shows the vitamin content of portabella mushrooms.

Vitamins Percent Daily Value (DV) per 100 g
Vitamin A 0µg 0%
Beta-Carotene 0µg 0%
Alpha-Carotene 0µg 0%
Vitamin D 0.3µg 2%
Vitamin D2 0.3µg 4%
Vitamin D3 0µg 0%
Vitamin E 0mg 0%
Vitamin K 0µg 0%
Vitamin C 0mg 0%
Vitamin B1 0.07mg 5.8%
Vitamin B2 0.4mg 30.8%
Vitamin B3 6.26mg 39.1%
Vitamin B4 32.8mg 6.6%
Vitamin B5 1.26mg 25.2%
Vitamin B6 0.12mg 9.2%
Vitamin B9 19µg 4.8%
Vitamin B12 0µg 0%
Fat-soluble Water-soluble

Minerals

Minerals Percent Daily Value (DV) per 100 g
Calcium 3mg 0.3%
Iron 0.4mg 4%
Magnesium 13mg 3.3%
Phosphorus 135mg 19.3%
Potassium 437mg 9.3%
Sodium 11mg 0.8%
Zinc 0.65mg 5.9%
Copper 0.39mg 43.3%
Manganese 0.07mg 3%
Selenium 21.9µg 39.8%
Fluoride 0µg 0%